I've gained a few pounds. I have been comfort eating for a while now. A pretty bad car crash placed me in a difficult place for a while. Well, that's my excuse!

What is your, go to comfort food? I'd be interested to learn.

Going back to my chia and coconut milk pudding - lots of berries and a big dollop of double cream.

I must start a diet!! LOL!

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Retired Cork #1 Retired Cork #2 #r-z2poli has 4 in last 24hrs. (This cork has 10 in last 24hrs)

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z2cork room page~ with informative links and room information

1. Thu May 30 13:21 ~ - Subject: * - 0 reaction(s)
   polly said:

   https://utlas.net/product_details/52960232.html

2. Thu May 30 09:41 ~ - Subject: * - 0 reaction(s)
   Starr said:

   Bala...YES, on the cherries. I love those yellow ones with the red blush. I think one strain up here is Queen Elizabeth. SO sweet!

3. Wed May 29 10:47 ~ - Subject: * - 0 reaction(s)
   Gabrieli said:

   Milkshakes. I'd lose more weight if I didn't scarff down a milshake a couple of times a week.

4. Tue May 28 14:28 ~ - Subject: * - 0 reaction(s)
   Apollo said:

   Meatloaf

5. Tue May 28 14:22 ~ - Subject: * - 0 reaction(s)
   polly said:

   Anything pasta, potato or cheese is usually considered a comfort food ...so I think Perogies, consisting of all three, are the perfect comfort food...add a dollop of sour cream...maybe some butter sautéed sweet onions ...and even some crumbled bacon...how could you go wrong!

6. Tue May 28 12:00 ~ - Subject: * - 0 reaction(s)
   Mercury said:

   Right now, comfort food in the spring and fall is ice cream. I made coffee ice cream for the Memorial Day holiday. I think next i'll make ice cream sandwiches.

7. Tue May 28 11:16 ~ - Subject: * - 0 reaction(s)
   Bala said:

   Seasonal Cherries!The dark red ones and the bright yellow and red ones!!

   Of course Chocolate, but limited!!🏆👍🏼

8. Mon May 27 23:51 ~ - Subject: * - 0 reaction(s)
   Gioia said:

   cheese
   any good cheese

9. Mon May 27 19:29 ~ - Subject: * - 0 reaction(s)
   valentina said:

   Any type of potatoes.

10. Mon May 27 16:51 ~ - Subject: * - 0 reaction(s)
    �~cecile~� said:

    buttered egg noodles over cottage cheese

11. Mon May 27 15:03 ~ - Subject: * - 0 reaction(s)
    timbre said:

    This time of year , banana popsicles and frozen dark cherries or grapes , or a big salad
    Winter , all those sauce and gravy covered things we aren't suppose to eat

12. Mon May 27 14:43 ~ - Subject: * - 0 reaction(s)
    Starr said:

    Frozen berries!
    I LOVE a frozen berry medley.
    I eat them right out of the freezer, just dump them in a bowl.

    This batch is blueberries, red raspberries and strawberries.

13. Mon May 27 13:38 ~ - Subject: * - 0 reaction(s)
    cory{BI} said:

    spaghetti...and Oreos...

14. Mon May 27 09:23 ~ - Subject: * - 0 reaction(s)
    peach said:

    Mashed potatoes. But I have been "dieting" for 6 months and have dropped 30 pounds. Smaller portions, 2 meals a day, a hearty breakfast and a moderate dinner. No snacks after dinner except for Friday and Saturday nights. Very little alcohol and most of our food is made from scratch and doesn't come in a sack.
    

15. Mon May 27 09:15 ~ - Subject: * - 0 reaction(s)
    Dizzy Guy said:

    Pad see ew

    https://youtu.be/ou9Yqp4UWDs?si=3kV0idRM2KCx0Tag

16. Mon May 27 08:21 ~ - Subject: * - 0 reaction(s)
    Lottie said:

    Wow, vassh, what wonderful information! Thank you for your response.
    Flourless chocolate cake!!?? What is this? Some kind of magic!

    My mouth is watering at the thought of pasta with fennel and sausage.
    We made sausages last weekend at the club. A quarter of them had fennel in them.

    My love of chia is sadly pathological! LOL
    I am grateful for your recipes. I must try and cut down on the frequency of my chia bowls on account that they make y'all *very* regular!!
    

17. Mon May 27 08:12 ~ - Subject: * - 0 reaction(s)
    vaash said:

    Hi Lottie

    I love chia seed puddings! This is the recipe I use, https://downshiftology.com/recipes/chocolate-chia-pudding/.

    I like to cook so here are some of my go-to comfort recipes.

    Chocolate Avocado Pudding is delish. https://downshiftology.com/recipes/chocolate-avocado-pudding/

    Honestly, I'm a fan of most every recipe on the Downshiftology website. Here are a few others I've tried:
    https://downshiftology.com/recipes/paleo-lemon-blueberry-cake/
    https://downshiftology.com/recipes/flourless-chocolate-cake/

    Now for comfort food with an Italian flair, Giadzy.com is my go-to.
    Here are a few things I've tried:
    https://giadzy.com/blogs/recipes/tuscan-turkey-soup
    https://giadzy.com/blogs/recipes/lemon-spaghetti-with-crispy-capers

    Lastly, the all time family fav is this: https://giadzy.com/blogs/recipes/pasta-with-roasted-fennel-and-sausage

    Bon appetit!