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  • Thu May 16 17:59 CopyLink ~ - Subject: *
    Gioia said:
    I buy hard red wheat bread flour and Medium rye flour from a local grainery and now they've added new varieties of local and heritage wheat.
    So in addition to my regular purchase, I bought bags of the purple wheat bread flour, a red/purple/blue all purpose mix, and a soft wheat pastry flour.

    I'm stoked to have some new toys!



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