Rhubarb!

We have enough rhubarb for 2 Strawberry Rhubarb pies ...or 1 pie and 1 Rhubarb Crisp ... or 4 small jars of Rhubarb Compote...or
...you get the picture! ♥️

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Retired Cork #1 Retired Cork #2 #r-z2poli has 9 in last 24hrs. (This cork has 1 in last 24hrs)

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z2cork room page~ with informative links and room information

1. Thu May 02 14:11 ~ - Subject: * - 0 reaction(s)
   Gabrieli said:

   grins....

2. Thu May 02 09:33 ~ - Subject: * - 0 reaction(s)
   Mercury said:

   Nicely done! Enjoy!

3. Thu May 02 07:40 ~ - Subject: * - 0 reaction(s)
   The_Grey said:

   Congrats for your harvest .
   Enjoy the fruit of your labor .

4. Wed May 01 17:31 ~ - Subject: * - 0 reaction(s)
   Pepin said:

   Whatever you cook,enjoy it.

5. Wed May 01 11:16 ~ - Subject: * - 0 reaction(s)
   polly said:

   Apollo, that was what my husbandsaid! LOL

   I was surprised to find it, ~bambou~ ...I hadn't even started yard cleanup!

   That sounds really good, Gioia, thanks!

   You got that right, cait~ !

6. Wed May 01 10:56 ~ - Subject: * - 0 reaction(s)
   cait~ said:

   Yum!
   

7. Wed May 01 08:14 ~ - Subject: * - 0 reaction(s)
   Gioia said:

   ooooh salad!

   Minted Rhubarb Strawberry salad

   Ingredients

   1/2 cup blanched hazelnuts
   2 rhubarb stalks, thinly sliced on the diagonal
   2 tablespoons sugar
   1 tablespoon Cointreau or fresh orange juice
   1 tablespoon fresh lemon juice
   2 pounds strawberries, hulled, quartered
   1/4 cup torn fresh mint leaves

   Preparation

   Preheat oven to 350°. Toast hazelnuts on a rimmed baking sheet, tossing occasionally, until golden brown, 8–10 minutes. Let cool, then chop.
   Meanwhile, toss rhubarb, sugar, Cointreau, and lemon juice in a medium bowl. Let sit until rhubarb is slightly softened and releases its juices, about 30 minutes. Toss with strawberries, mint, and hazelnuts.

   Cooks' note: Resist the urge to make the salad the night before, or the rhubarb may become too soft.
   

8. Wed May 01 07:58 ~ - Subject: * - 0 reaction(s)
   ~bambou~ said:

   mine is far from there, i can't wait, i love it raw cut in pieces and i dip them in sugar 😊

9. Wed May 01 07:13 ~ - Subject: * - 0 reaction(s)
   Apollo said:

   Make the pies and get some vanilla ice cream....