What have you recently discovered and enjoyed?

https://www.kraftheinz.com/kraft-mayonnaise/products/00021000083534-smoky-hickory-bacon-flavored-aioli

Good stuff, Maynard!

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Retired Cork #1 Retired Cork #2 #r-z2poli has 8 in last 24hrs. (This cork has 1 in last 24hrs)

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[23:50] .. . . . . [Local Controls]

z2cork room page~ with informative links and room information

1. Fri May 17 08:44 ~ - Subject: * - 0 reaction(s)
   polly said:

   ...kind of the opposite of new ...I've been making a lot more from scratch, like mayo and especially salad dressing. Lots of different sauces actually.
   

2. Thu May 16 17:59 ~ - Subject: * - 0 reaction(s)
   Gioia said:

   I buy hard red wheat bread flour and Medium rye flour from a local grainery and now they've added new varieties of local and heritage wheat.
   So in addition to my regular purchase, I bought bags of the purple wheat bread flour, a red/purple/blue all purpose mix, and a soft wheat pastry flour.

   I'm stoked to have some new toys!

3. Wed May 15 22:07 ~ - Subject: * - 0 reaction(s)
   krysta said:

   That sounds so good Dizzy Guy. I love chicken.

   Since I only cook for one though, I don't think I can justify buying a bottle of bourbon. I don't drink.

   Except for a little Baileys now and then. *s*

4. Wed May 15 21:08 ~ - Subject: * - 0 reaction(s)
   Dizzy Guy said:

   :https://i.ebayimg.com/images/g/2nEAAOSw9etg-fTa/s-l960.jpg

   Easiest marinade for chicken:

   1/2 cup Applewood Rub
   1/3 cup bourbon
   3/4 cup Maple syrup

   Marinate in fridge overnight....then broil or grill....too easy...too yummy